The Amble Inn in Morpeth is seeking a skilled Sous Chef to lead the kitchen team. In this role, you'll ensure high standards in food quality and presentation while working closely with the Head Chef to develop exciting menu items.
You'll manage kitchen operations, oversee cleanliness, and maintain stock control, all while fostering a collaborative environment. Ideal candidates will have experience in a fast-paced kitchen and a passion for culinary excellence.
We offer a supportive working environment and welcome applications from Skilled Worker visa holders.
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