Client Accountant – Hospitality (Mid‑Level) | Hybrid
£38,000–£42,000 | 3 days office / 2 days remote
An established hospitality‑focused accountancy firm is seeking a Client Accountant – Hospitality (Mid‑Level) to support luxury restaurants, hotels and high‑end hospitality groups. You’ll help deliver accurate, commercial financial reporting and, as you grow, take full responsibility for your own client portfolio.
Salary, Location & Hybrid Working
* £38,000–£42,000
* Hybrid: 3 days per week in the East Croydon office, 2 days remote
* Professional development and international team exposure
Culture & Clients
The environment is specialist, fast‑paced and collaborative, working with leading restaurant brands and premium hospitality operators.
Daily Responsibilities
* Oversee monthly finance cycles for hospitality clients
* Review financial data, reporting packs and trends
* Handle client queries confidently
* Work with offshore accounting teams to ensure accuracy
* Support budgeting, forecasting and process improvements
Career Progression & Training
Clear pathway into full Client Manager responsibilities, supported by technical training and hospitality‑sector development.
Skills & Experience
* Mid‑level accounting background
* Experience in accounting and Restaurants/ Hospitality
* A strong passion for the sector
* ACCA/CIMA qualified, part‑qualified or QBE
* Strong client communication skills
* Able to work independently and take ownership quickly
Apply today — interviews are underway