We are recruiting experienced Chefs to provide ongoing support to Tourist Centres and Visitor Attractions in Didcot. These roles offer structured daytime shifts, high-volume service, and steady work in well-managed environments.
Tourist Centre Chef Role – What’s included:
Competitive hourly pay
Weekly pay
Flexible, ongoing work
Daytime-focused shifts
Paid overtime
Supportive and organised kitchen teams
Tourist Centre Chef Role – Main duties:
Preparing and cooking fresh food for cafés and visitor outlets
Supporting service during busy visitor periods
Managing preparation and service in line with changing footfall
Maintaining food safety, hygiene, and allergen standards
Assisting across kitchen sections as required
Tourist Centre Chef Role – Requirements:
Chef / CDP / Cook with a minimum of 2 years’ experience
Confidence working in fast-paced daytime service
Flexible, reliable, and professional approach
Comfortable working weekends and peak seasons
Own transport preferred depending on location
This role is ideal for those seeking reliable daytime work with flexibility.