BaxterStorey is seeking a passionate Sous Chef for their hospitality team in Oxford to elevate culinary experiences. This role involves preparing dishes, ensuring food safety, and maintaining high standards of quality. You will collaborate on menu development and coach junior chefs, contributing to an inspiring kitchen environment. Ideal candidates will have proven experience in similar roles, knowledge of cooking techniques, and be team-oriented. Join us to be part of a dedicated culinary team in a vibrant setting.
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