Chef Manager
The Role: As a Chef Manager, you'll bring your passion for fresh, nutritious food to schools in your area – preparing delicious, balanced meals that students and staff love.
Responsibilities
* Locations: Aylesbury, St Albans, Leighton Buzzard & surrounding areas
* Prepare the menu using the recipes provided, including catering for special dietary needs
* Ensure food hygiene, allergens, and health & safety standards are always met
* Keep track of stock, place orders, and help manage the budget
* Lead and support your team, helping them grow and do their best
* Build positive relationships with staff, students, and the wider school community
About you
* Full UK driving licence, business vehicle insurance, and your own vehicle to travel between sites
* Experience in school or educational catering and a passion for working with fresh, quality ingredients
* Food Hygiene Level 2 certification, with further training available if needed
* Strong understanding of health and safety in a kitchen environment
* A self‑starter who can take initiative, drive results, and motivate and develop your team
* Eager to learn, grow, and make a positive impact in the school community
Salary & Benefits
* £15.31 per hour (£18,530 per annum)
* 27.5 hours per week, term time only
* £1,000 Bonus upon completion of probation
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