Food Technology Teacher – Surrey Secondary School An Outstanding secondary school in Surrey requires a passionate and skilled Food Technology Teacher to join their dedicated team. This is a full-time, permanent position, teaching primarily Key Stages 3 and 4. The school is committed to providing students with practical skills and a strong understanding of nutrition and healthy eating. Responsibilities: Plan and deliver engaging and practical Food Technology lessons that meet the requirements of the National Curriculum. Teach essential cooking skills, food science principles, and healthy eating habits. Create a safe and hygienic kitchen environment, adhering to all relevant health and safety regulations. Assess student progress effectively and provide constructive feedback. Contribute to the development of the Food Technology curriculum, promoting healthy eating initiatives within the school. Working at an Outstanding school Requirements: Qualified Teacher Status (QTS). A degree in Food Technology, Hospitality, or a related field. Proven experience teaching Food Technology at the secondary level. Strong practical cookery skills and a passion for food and nutrition. Excellent classroom management and organizational skills. Be a Food Technology Teacher The School Offers: A supportive and collaborative working environment within an Outstanding school. Well-equipped food technology rooms and access to modern equipment. Opportunities for professional development, including relevant food hygiene and safety training. A competitive salary on the MPS/UPS scale. The chance to be a Food Technology Teacher This is an excellent opportunity for a dedicated Food Technology Teacher to join a thriving school and make a real difference to students' lives. If you meet the requirements and are passionate about inspiring healthy eating habits and culinary skills, please apply. A great Food Technology Teacher is wanted.