A growing restaurant group in Nottingham is seeking a passionate Deputy General Manager to lead a team of over 100 staff. Offering a competitive package of up to £43,000 per year, this role emphasizes the importance of guest experience and team motivation. The successful candidate will have significant experience in training and managing restaurants, contributing to high standards and an engaging work culture. Benefits include generous training opportunities, team rewards, and support for work-life balance. #J-18808-Ljbffr