Head Chef / Kitchen Manager – Premium Health Food QSR – Central London – c£45k – Mon to Fri – Daytime time only.
Location: Regents Park, London NW1
Salary: £40,000 to £45,000 negotiable depending on expereince
Hours: Monday to Friday 07h30 to 17h30
Job Type: Full-Time, Permanent
Start Date: ASAP
Rhubarb Recruitment is hiring a Head Chef / Kitchen Manager for a premium fast-casual healthy food brand, located in Central London. This is a hands-on Kitchen Manager Job in London, working with a growing independent QSR concept, with a focus on fresh-prep, healthy oven-led menus.
Key Responsibilities:
* Lead and manage day-to-day kitchen operations and Central Production Unit (CPU)
* Oversee batch prep, cook–chill, vacuum-pack workflows
* Ensure correct Health & Safety procedures
* Manage stock, ordering, and minimise waste
* Support menu development
Ideal Candidate:
* Experience in QSR, dark kitchens, or production kitchens is ideal
* Skilled in cook–chill, vacuum-packing, and Rational ovens
* Strong administration skills
What’s Offered:
* £40k–£45k salary negotiable depending on expereince
* Career growth in a fast-expanding brand
* Supportive, collaborative team culture
* Good work/life balance - working Monday to Friday 07h30 to 17h30
Apply now to join a health-focused brand redefining fast-casual dining