Join our deadhorse hill team of fun-loving, hard-working professionals. Our team shares a wealth of experience, with everyone able to jump in, do what it takes to make service excellent, and execute successfully. We value a good sense of humor and individual personality, alongside integrity for refined hospitality backed by culture, education and a commitment to compassion. A strong work ethic and desire to learn is sought for all positions in the house.
Team members at deadhorse hill approach work with compassion and curiosity. The ability to embrace warm hospitality and work as a team, with respect for our guests, ourselves, and one another is of the greatest importance.
Positions available:
Line Cooks
Sous Chef
Compensation is based on the position, its responsibilities, and your experience. We like to teach and grow together, so while experience can vary, a strong desire to learn is essential. All positions should enjoy being around people and taking care of our guests.
deadhorse hill is open Wednesday – Sunday. Our Kitchen closes at 9pm. Which means no late nights + 2 days off in a row every week! We are looking for applicants with full time availability, Wed- Sunday.
deadhorse hill offers competitive pay and benefits, a great work environment, a commitment to helping you learn and thrive, and a chance to be a part of this great team. We are committed to helping you grow and achieve your goals.
We look forward to meeting you!