Job title: Catering / Chef Manager Location: Windsor Contract type: Permanaet Starting on: May2024 Rate of pay: 32k Are you looking to work in a fun but busy environment. Working for one of the largest Catering companies in the UK. 40 hours per week with the occasional weekend Passionate about food Positive and approachable manner The role: Lead a single kitchen on all food production with a team of assistants. Overall ownership of the operational management and financial performance. Responsible for efficient execution and delivery of all food production. Experience of managing a team, Plan team meetings, training and succession planning Understanding of due diligence procedures Benefits: Free parking on site Generous holiday allowance 40 hours per week Qualifications/Certifications: Previous Management experience in food services Level 3 Food Hygiene NVQ level 3 An enhanced DBS check will be required. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people