Restaurant General Manager,Salary Package up to £50,000 per annum, Fine Dining Restaurant, Solihull
Why you should join our client asRestaurant General Manager?
* Basic Salary £40,000-£45,000 per annum
* Tips approx. £5000 per annum
* 4 day working week - Mon/Tues/Wed off
* Autonomy over the FOH operations of the business
* People focussed - culture of kindness and inclusivity
* Staff meals on duty
* Statutory holiday allowance & contributory pension
Tonic Talent are excited to partner with our client in recruiting a driven Restaurant General Manager for their fine dining restaurant in the Solihull area of Birmingham. This is a great opportunity to further your career and develop your skills within a passionate team, serving Michelin rated food.
Here's what we're looking for in the successful Restaurant General Manager candidate -
* Previous experience in a managerial role within restaurants is essential
* Proactive, flexible, adaptable, and never misses the small details
* A natural rapport builder with their team and guests
* Ideally you will have experience at Michelin level but Two Rosette experience is essential
* You have a genuine passion for exceptional customer service and the overall guest experience
AMRT1_UKCT