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I am looking for an experienced Chef to work in a residential home that offers residential, dementia and respite care in a relaxed environment that feels very homely. The service is home to 44 older people.
In this post you will:
* Be responsible for the planning and provision of daily nutritious meals for residents
* Ensure the food your purchase is fresh and within budget
* Ensure all health and safety and environmental standards are achieved and maintained
* Be responsible for inspiring and motivating your team
The successful Chef needs to have:
* NVQ Level 2/3 in Food Preparation/Catering (or equivalent)
* Level 2 Food Hygiene, be willing to work towards Intermediate Food Hygiene qualifications
* Proven experience as a Chef, preferably in a healthcare or hospitality setting
* Excellent cooking skills and knowledge of various cooking techniques
* A knowledge of nutrition and the ability to develop menus that meet dietary requirements
* Strong communication and interpersonal skills
* The ability to manage time effectively and work efficiently under pressure
* Knowledge of health and safety regulations and procedures
* The ability to train and supervise kitchen staff
* A willingness to work flexible hours, including weekends and holidays
Benefits for this role include:
* A free uniform
* Enhanced pay for bank holiday working
* Further training and career progression
* Private medical cover
* A 24 hour Employee Assistance Programme
* Cost of DBS covered
* *Terms and condition apply
For more information on this fabulous job, please call Elite Care on 01604 879345.
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