Excellent New Opportunity at Country Hotel & Restaurant in Nailsworth area
A Fantastic opportunity had arisen at our client based in Nailsworth for a Junior Sous Chef to work in their busy hotel & restaurant. The Hotel has a busy seasonal restaurant along with weddings and functions. The Head Chef is looking for a career orientated chef who can assist and run the restaueant service cooking a fresh, seasonal menu. The role is 5 days per week with overtime paid. Live in can be provided.
Salary & Benefits
Salary to £35k plus tips
Paid Overtime
Staff Accommodation
Meals & Uniform
28 days holiday
Training and development within the company
The Role
Reporting to and supporting the Head Chef
Encouraging and developing Junior Chefs
Preparing meals for the restaurant
Opportunity for career progression within the company
The Person
You will already be a Chef in a quality Hotel/Restaurant or Pub
Able to work unsupervised and be confident communicator
Looking for a long term career opportunity
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
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