Overview
Head Chef role at Greene King. You’ll ensure everything in the kitchen runs smoothly during a busy service. You’ll lead and support the team to work well together, ensuring every dish served is of the highest standard.
Responsibilities
* Take the reins in the kitchen, making decisions and finding ways to help the team run better together.
* Communicate clearly with your team to provide high-quality meals to customers on time.
* Recognise and lead the team as a whole, understanding how to maximise their potential.
* Maintain hygiene levels and safety regulations to care for the team and visitors.
What you’ll bring to the kitchen
* Experience managing a busy kitchen, training and developing a high-performing team who consistently exceed targets.
* Ability to work under pressure in a busy kitchen and get the best out of your team.
* A keen eye for delivering tasty and well-presented meals to customers each and every time.
* Willingness to take on and adapt to challenges whilst working in a busy kitchen.
Benefits
* Competitive salary, pension contribution.
* The chance to develop across Greene King brands – training and development at each level of your career.
* Discount of 33% for you and 15% for your loved ones on all brands.
* Free employee assistance program for mental health, well-being, financial and legal support.
* Discount of 50% for you and 25% for your loved ones at Greene King Inns and hotels.
* Refer a friend – earn up to £1,500 when they are placed.
* Wagestream – access your wage before payday.
* Retail discounts – up to 30% off at partners and exclusive discounts with partners.
Job details
* Seniority level: Mid-Senior level
* Employment type: Full-time
* Job function: Sales, General Business, and Management
* Industries: Food and Beverage Services, Hospitality, and Retail
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