Overview
Chef de Partie
Location: Fig & Olive Restaurant
Are you a passionate chef ready to take the next step in your culinary career? Join our vibrant kitchen team at Fig & Olive, where fresh, quality ingredients are at the heart of everything we create.
About the Role
We're looking for a skilled Chef de Partie who thrives in a busy, fast-paced environment. You'll play a key role in producing delicious dishes for our restaurant. This is an excellent opportunity for a commis chef looking to step up and gain valuable experience in a supportive, dynamic team.
What We're Looking For
* A genuine passion for fresh food and quality cooking.
* Experience in high-energy kitchen settings.
* Strong communication skills and the ability to work both independently and as part of a team.
* Enthusiasm to learn and embrace new ideas.
* A commitment to consistently delivering high standards of food preparation.
What We Offer
* Professional training and cookery qualifications to help you grow.
* Staff accommodation, if needed. (further information available if requested)
* Salary: Up to £29,000 depending on experience
* Up to £3000 in tips
* A structured 45-hour work week, including occasional split shifts.
Additional Information
Having your own transport is preferred as we are not located on a public transport route.
Job Type: Full-time
Ready to take your culinary journey to the next level? Apply now and become a part of our talented team
Job Type: Full-time
Pay: Up to £29,000.00 per year
Job Types: Full-time, Permanent
Pay: Up to £29,000.00 per year
Benefits:
* Company pension
* Discounted or free food
* Employee discount
* On-site parking
Ability to commute/relocate:
* Tamworth B78 2BU: reliably commute or plan to relocate before starting work (preferred)
Experience:
* Chef: 2 years (required)
Work Location: In person