Looking for a Head Chef role that offers structure, support, and a well-run kitchen?
At Jubilee Recruitment, we’re working with a busy, fresh-food operation in Bristol looking for a Head Chef to lead from the front.
This is a high-volume environment with a strong team already in place — a kitchen built around consistency, quality, and delivering fresh food at pace.
What’s on offer:
Salary up to £48,000 + bonus potential
Established, fully staffed kitchen
Company benefits including meals on shift and discounts
Ongoing training and development
A stable, well-supported operation
The role:
Leading and developing a team across all sections
Driving standards in food quality and presentation
Managing stock, ordering, and compliance
Creating a positive, organised kitchen culture
Hands-on leadership during service
What we’re looking for:
Experience at Head Chef or strong Sous Chef level
Confident in high-volume, fresh-food environments
A calm, organised approach to service
Strong leadership and team development skills
If you’re a Head Chef who enjoys running a tight, professional kitchen without unnecessary chaos, this is a great opportunity to step into a well-structured role.
Get in touch with the team at Jubilee to find out more