Permanent
Alongside our client we are seeking a creative and passionate Chef de Partie to join their busy kitchen. You will assist the Head Chef and Executive Head Chef in ensuring the highest possible standards of food preparation and presentation are achieved by the Catering Department.
30,218 per annum inclusive of bonus
Contract type:
Permanent, full-time, an average of 37.5 hours per week to include evenings and weekends
32 days annual leave including Bank Holidays (increase pending)
Car parking when available
Healthcare cash plan
Discretionary bonus