About The Role
We’re looking for passionate people to join our Butlin’s Team. As a Chef at Chopstix, you’ll be responsible for preparing high-quality dishes while maintaining excellent hygiene and safety standards. Working in an open kitchen, you’ll engage with customers while ensuring consistency in food preparation. If you’re passionate about food and thrive in a fast-paced kitchen environment, this is the role for you.
Working alongside a fantastic team, we will support you every step of the way to ensure you gain the skills and confidence to truly get stuck in. Looking for progression? We have numerous opportunities to develop within our restaurant teams and across the wider Butlin’s business.
About You
The key qualities we look for are a passion for delighting our guests and a proactive ‘get stuck in’ attitude. We seek candidates who are energetic, enthusiastic, high spirited, and fun-loving, and who understand their role and the value they can add to the guest and team experience.
Our chefs at Butlin’s are highly valued, and our guests love returning to our restaurants as part of their holiday experience.
Please Note:
To be considered for this role, you need to be available to start as soon as possible. You will be required to participate in essential training away from the resort for 2 weeks at the start of this position. This is a full-time role covering a 5-day working week over 7 days, so flexibility with shift patterns is essential.
About Butlin’s
At Butlin’s, we’re all about fun, excitement, and adventure! For over 80 years, we’ve been delighting guests with a range of experiences, from family breaks to adult-only events. Our culture is highly valued by our team members, emphasizing our three core values to create an entertaining and fun environment.
If you want a role where you create smiles, aren’t afraid to get stuck in, and where the team genuinely cares for each other, this could be the perfect fit for you. Join us now—there has never been a more exciting time to be part of Butlin’s!
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