TipTopJob is seeking a Chef de Partie for luxury events and production in London. This role balances kitchen preparation with live events, focusing on delivering fine-dining quality food. Candidates should have a minimum of 2 years of experience in high-end settings and possess a solid background in classical cooking and presentation. The position offers a salary of GBP 30,000 – 35,000 with paid overtime and exposure to prestigious venues, aiming for a supportive kitchen culture with high standards.
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