Responsibilities:
- Oversee and manage the daily operations of the kitchen
- Prepare high-quality dishes according to menu specifications
- Ensure food safety and sanitation standards are met
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Adhere to all health and safety regulations
Experience:
- Proven experience as a Chef or in a similar role
- Strong knowledge of culinary techniques and practices
- Leadership skills to effectively manage a team in a fast-paced environment
- Excellent attention to detail and organizational abilities
- Ability to work well under pressure and meet tight deadlines
- Knowledge of food production processes and kitchen equipment operation
- Familiarity with restaurant operations and customer service principles
Skills:
- Food safety knowledge and certification
- Strong leadership skills to effectively manage kitchen staff
- Exceptional hospitality skills to provide an excellent dining experience for guests
- Proficient in food production techniques, including cooking, and plating
- Experience working in a fast-paced kitchen environment
-Possibility live on site with no rent or bills to pay
If you are a skilled Chef / Cook with a passion for food, we would love to hear from you. Join our team and showcase your culinary expertise in great pub setting.
Immediate start available.
Job Types: Full-time, Permanent
Pay: £27,000.00-£30,000.00 per year
Benefits:
* Company pension
Ability to commute/relocate:
* Bakewell DE45 1BT: reliably commute or plan to relocate before starting work (required)
Experience:
* Cooking: 5 years (required)
* Chef / Cook: 5 years (required)
Work authorisation:
* United Kingdom (preferred)
Location:
* Bakewell DE45 1BT (preferred)
Work Location: In person