Job description
Bakery Assistant
Portadown, Co. Armagh
Temp - Full Time
Monday to Friday 7am-4pm
£ - £13 per hour
Our Client based in Portadown are looking for a BAKERY ASSISTANT
Duties Include:
Quality control
Procuring supplies
Packaging and labelling of product.
Maintain quality standards of baked good products.
Following baking techniques, routines and recipes to order to make products that are consistent in flavor, texture, and size.
Criteria:
Attention to detail is a necessity for this job. Bakers should be educated on allergen guidelines to prevent any cross-contamination as well as informed on the ingredients in the baked goods.
Bakery Assistant must be able to converse in English, do basic math, follow detailed directions, stand for long periods of time, work at a fast pace, lift 50 lbs, and have a positive attitude.
Previous experience within the baking / fast paced food processing environment is essential.