Mitchells & Butlers PLC is seeking a passionate Sous Chef for the Plough Inn in Eynsford. In this role, you'll run a section, manage the kitchen team in the Head Chef's absence, and deliver exceptional food. Responsibilities include training staff, overseeing food preparation and stock control, and ensuring compliance with health and hygiene standards. The role offers flexible shifts, discounts across all brands, and growth opportunities, making it perfect for those looking to advance their culinary career.
#J-18808-Ljbffr