Our client is looking for a talented and passionate Chef de Partie to join our kitchen team in the heart of an Italian venue. Working with high-quality seasonal ingredients and authentic Italian cooking, this is a great opportunity for a chef who wants to develop their skills in a professional, supportive, and ambitious kitchen environment. What We Offer £35,000 salary plus service charge 4.5-day working week ( Weds - Sat Lunch and Dinner, Sun Lunch Service only) 2.5 Consecutive days off Opportunity to work with fresh, seasonal produce Supportive and experienced team Career progression and development opportunities The Role As Chef de Partie, you will: Run your own section confidently and efficiently Maintain high standards of food preparation and presentation Work closely with the senior kitchen team Help maintain a clean, organised, and professional kitchen Contribute positively to team culture and service standards What We’re Looking For Previous experience as a Chef de Partie or strong Demi CDP ready to step up Passion for quality food and hospitality Calm and professional attitude under pressure Strong work ethic and attention to detail Interest in Italian cuisine is a bonus If you’re passionate about great food and want to be part of a respected independent restaurant we’d love to hear from you. Please send your CV and a short introduction to apply.