Want to make a difference and have fun at work? As an assistant manager at City Pub Group, you will have the chance to lead, learn, and grow your career. Market House is looking for our next Assistant Manager - Part Time. Pay starting at £12.50 per hour 50% off food, drinks, and accommodation across all CPG sites The Market House is a social and events space unlike any other in Reading. Situated in an historic old Lloyds bank, the newly renovated space now includes a rooftop bar, pizza kitchen, mezzanine floor, 24 boutique hotel rooms & not to mention a repurposed bank vault -creating one of the best, and biggest, events spaces in Reading. Serving freshly rolled sourdough pizza, gourmet burgers, draft beer, exceptional cocktails and everything else in between, we pride ourselves on having the best vibes, the best team & the best venue in town - all conveniently located in the heart of Reading City Centre. What's in it for you as a Assistant Manager at Market House: 50% discount on food, drink, and accommodation across all CPG sites. Wagestream, which gives you power over your pay and access to up to 50% of your salary in advance of payday. An extra day's holiday for your birthday. Free meals on shift. Product tastings. Apprenticeship schemes, internal learning, and development. Employee assistance programme, supporting your mental, financial, and physical wellbeing. Cycle to work scheme. Staff parties. And more About you, our next Assistant Manager: Enthusiastic Passionate about food and drink Detail-oriented Takes pride in what you do Ready for a new challenge Good communicator What you'll be doing as a Assistant Manager: Running shifts, ensuring a positive experience for all guests, customers, and team members in a successful food-led pub Setting up shifts for successful service and coaching and assisting colleagues on shift Serving great food and assisting with the preparation of service of drinks Ensuring product and service standards Resolving customer and staff questions, queries, and issues Taking responsibility for sales, profit, and customer experience targets Day to day administration such as scheduling, ordering, cellar management, and stock control Training and developing team members Maintaining food hygiene and safety standards and ensuring all alcohol licensing requirements are observed Come by to introduce yourself and discover what makes us unique or submit your CV through the link below and let's kick off this journey together. CPGMgr AssistantManager Manager FrontOfHouse HospitalityJobs GastroPub PartTime MarketHouse Reading