A leading restaurant group in the UK is seeking a Junior Sous Chef with a passion for food and training team members. In this role, you will run a kitchen section and develop your management skills while ensuring brand standards are met. Benefits include flexible shifts, generous discounts, growth opportunities, and staff pensions. If you're dedicated to delivering high-quality dining experiences and want to progress your career in the culinary field, we want to hear from you.
#J-18808-Ljbffr