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Junior sous chef - staff feeding

London
Levy
Sous chef
€37,485 a year
Posted: 17h ago
Offer description

Junior Sous Chef - Staff Feeding – [Venue Name], [Location]

Full-Time / Permanent

Competitive salary: £37,485 per annum, plus bonus and a range of benefits.


Core Responsibilities

* Lead the delivery of staff feeding services, ensuring high-quality, timely food preparation across the venue.
* Collaborate with the venue team to maintain food safety, hygiene, and quality standards.
* Support operational planning, including rota management, inventory control, and cost management.
* Maintain high standards of service in a fast‑paced, dynamic hospitality environment.
* Mentor junior kitchen staff and promote best practice in food preparation.


What We’re Looking For

* Relevant experience in hospitality operations or event catering.
* Strong communication and teamwork skills.
* Passion for guest experience and service excellence.
* Ability to thrive in a fast‑paced, dynamic environment.
* Knowledge of food safety regulations and quality assurance.


What You’ll Get In Return

* Competitive salary with bonus and full company benefits.
* 23 days' annual leave plus bank holidays, birthday off, and a holiday purchase scheme.
* Healthcare and wellbeing: Aviva Digicare, Medicash (dental, optical, therapy treatments).
* Mental health support: 24/7 Employee Assistance Programme.
* Family benefits: Enhanced maternity, paternity, and adoption leave, 2 days additional leave after returning from maternity leave, day off for your baby's first birthday.
* Perks and discounts: Shopping, entertainment, and travel discounts, 20% off Nuffield Health, 10% off PureGym, and Vodaphone discounts.
* Financial wellbeing: Pension scheme, Life Assurance, preferred rates on salary finance products, and financial wellbeing programme.
* Development opportunities: Professional subscriptions, ongoing training, and structured career pathways.
* Meals on duty included.


Why Join Us

Levy UK & Ireland is part of Compass Group, the world’s largest catering company and a vibrant leader in hospitality. We celebrate individuality and build inclusive teams where everyone feels they belong. We welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive.

We are proud to be an equal opportunities employer and welcome candidates from all backgrounds to join us in creating a supportive, empowering workplace where everyone can thrive.

Job Reference: com/0403/60105001/52782525/SU

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