Overview
Chef de Partie role at Crown Hotel Bawtry.
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About the Hotel
The Crown Hotel combines a historic setting with modern amenities in Harrogate, offering individually styled accommodations and facilities for business and leisure guests.
Our Benefits
* Discounted hotel room rates for you and your friends & family
* An additional day’s holiday for your birthday
* Enhanced maternity, adoption & shared parental leave
* Course sponsorship
* 30% F&B discount at RBH hotels
* Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
* Flexible working arrangements
* Wagestream - choose how and when you get paid
* Life insurance
* Employee assistance programme
* Social and wellness events and activities all year round
* Free meals on duty
A Day in the Life of a Chef de Partie at Our Hotel
* Take charge of your section, cooking up incredible dishes that wow with flavour and flair.
* Bring your creativity to every plate, ensuring the highest standards of presentation and taste.
* Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.
* Work closely with the kitchen team, communicating with precision to deliver dishes on time.
* Maintain a pristine workspace, from your station to the tools you use; cleanliness is key.
* Help monitor stock levels, so we’re always ready to serve up favourites.
* Contribute to menu planning and development, bringing fresh ideas to the table.
What We Need From You
* A passion for culinary excellence and a drive to create memorable dining experiences.
* Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.
* Strong organisational skills and the ability to handle high-paced service with ease.
* Creativity and a keen eye for detail in plating and presentation.
* Team spirit, supporting the brigade to keep standards high and service smooth.
* Dedication to cleanliness, food safety, and upholding health regulations.
Equal Opportunities
RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If you require reasonable adjustments during the process, please contact us.
Job Details
* Seniority level: Entry level
* Employment type: Contract
* Job function: Management and Manufacturing
* Industries: Food and Beverage Manufacturing
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