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Assistant chef manager

Shrewsbury
HANA GROUP UK LIMITED
Assistant chef
Posted: 15 June
Offer description

Job Description

Sushi Gourmet are recruiting Full TimeAssistant Chef Manager to come and join our Sushi Gourmet outlet Located in Shrewsbury Sainsburys.

If you are:
* Enthusiastic, energetic with the ability to demonstrate initiative
* Flexible with a 'can do' attitude
* Always happy to help customers with a smile,
* Able to work as part of a team or on your own whilst maintaining high standards at all times,
* Excited to produce amazing high quality and sustainable food products
And have:
* Experience in leading a small team, who can build confidence and capability in your teams enabling them to succeed
* Ready to work in a fast-paced environment whilst always leading by example
* Pride in your work, constantly looking for ways to improve and continually learning
* A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
* Reliable transportation for your commute to work early in the morning
And are able to:
* Be accountable for the team in the Chef Managers absence, whilst maintaining audit standards for food and health & safety compliance while meeting EHO expectations
* Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
* Highly organised, with a focus on forward planning
* Prepare fresh ingredients by hand, including meat and raw fish products each shift
* Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
* Be a skilled multitasker
* An early riser as shifts can start at 6am some days
* Learn new skills or improve skills already mastered
Then we would like to hear from you!
Qualifications
* Level 2 Food Safety certificate, HACCP, Allergens and COSHH are Desirable although not essential as full training will be provided.
* Great organisational, attention to detail and focus on Quality are must.


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