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Head sushi chef

Leatherhead
Beaverbrook Culinary
Sushi chef
Posted: 22h ago
Offer description

Overview

We are seeking a passionate and experienced Head Sushi Chef to lead our sushi kitchen with precision, creativity, and excellence in a 5* Luxury Establishment.

Beaverbrook is a collection of two luxury hotels; our estate surrounded by the Surrey Hills and our Town House in central London. What binds our hotels together is the Beaverbrook ethos – warmth and thoughtfulness that makes every guest and employee journey unforgettable and that reflects our approach to exceptional experiences.


In this role, you will:

* Craft high-quality, visually stunning sushi dishes with exceptional attention to detail and artistry.
* Mentor junior chefs and train new team members, ensuring growth and development across the kitchen.
* Manage and support your team, including overseeing holiday requests, conducting probationary reviews, and handling day-to-day employee matters within your department.
* Uphold the highest standards of food safety and hygiene at all times.
* Demonstrate strong leadership and communication skills, creating a positive and productive kitchen culture.
* Stay current with the latest sushi trends and techniques, continuously innovating and pushing culinary boundaries.


Who You Are

* Experienced Leader: Proven experience as a Head Sushi Chef ideally within a 5-star or luxury dining environment, with a strong background in people management.
* Highly Skilled: Mastery of knife skills and advanced techniques in sushi preparation, with an excellent understanding of traditional and modern sushi styles.
* Team Mentor: A leader who thrives in a positive environment, who is capable of guiding and inspiring your team to perform at their best.
* Passionate Professional: Passionate about the culinary arts, consistently striving for excellence and innovation in every dish.
* Detail-Oriented: Meticulous about quality, presentation, and precision—ensuring every plate is a work of art that delivers an exceptional dining experience.


Salary

£53,000 per annum plus tronc.


Shift Pattern

* This position will be working 45 hours per week, working any 5 days out of 7 including evenings and weekends.


Benefits

In addition to a competitive reward, we are committed to investing heavily in your development and helping you grow a long-term career with Beaverbrook.

As a member of our team, you can expect to receive:

* Competitive salary
* Discounts on retail, gym memberships, cinema tickets and many more with Hospitality Rewards App
* Personal development support
* Wide range of recognised qualifications and development opportunities
* Discounted rates on Food & Beverage
* 28 days annual leave(including Bank Holidays), rising by 1 day each year for 5 years
* Pension
* Life Insurance
* Sick Pay
* Long Service Awards
* Earn up to £600 through our recommend a friend scheme
* Cycle to work scheme
* Uniforms
* Free parking
* And other local benefits

This is an opportunity to join a vibrant and prestigious establishment and build a long-term career in a welcoming and dynamic environment.

If you are passionate about sushi, have a flair for creativity, and are ready to take the next step in your culinary career, we’d love to hear from you!

Staff Accommodation available

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