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Sous chef- live in available

Gloucester
Permanent
Rhubarb Hospitality Recruitment
Sous chef
£44,000 a year
Posted: 29 April
Offer description

Sous Chef – £44,000 Package – Live-in Available
Multi-outlet Kitchen Operation | Lechlade, Cotswolds

Rhubarb Recruitment is presenting an exceptional opportunity for a Sous Chef to join a respected Cotswolds destination kitchen operation set in the heart of the Gloucestershire countryside.

The successful chef will work across multiple high-quality kitchens, including a renowned farm-to-table produce-led restaurant kitchen and a beautifully restored village pub — gaining exposure to both refined, seasonal dining and elevated pub food, all driven by estate-grown and locally sourced produce.

The Offer

* £44,000 package (£38,000 basic + approx. £6,000 service)

* Private staff accommodation available – £75 per week including bills

* Meals on duty and generous staff discounts

* Career development across a respected multi-outlet operation

* Proper work-life balance in a structured, professional kitchen

The Role

* Sous Chef role across multiple kitchens within the estate

* Supporting the Head Chef with day-to-day kitchen leadership

* Cooking modern British, seasonal menus with a strong farm-to-plate ethos

* Working with exceptional ingredients from kitchen gardens and trusted local suppliers

* Training, mentoring and developing junior chefs

* Maintaining standards, consistency and service delivery

The Ideal Chef

* Experience as a Sous Chef or Senior Chef de Partie ready to step up

* Strong organisational and leadership skills

* Passion for seasonal, ingredient-led cooking

* Calm, professional approach during busy services

* Positive, team-focused and development-driven

Location Rural countryside setting near Lechlade, accessible from Gloucestershire, Oxfordshire and the Cotswolds.

This role will not suit candidates who prefer a city-based environment and is best suited to chefs who enjoy countryside living. The nearest good-sized town is 10 minutes bus ride away.

This is a rare chance to step into a senior role within a genuinely high-quality, food-led operation with clear standards and long-term prospects.

Apply now for immediate consideration

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