Seasonal Food and Beverage Assistants The Drift Inn and Beaulieu Hotel Contract: April – October, with Casual Hours through Winter for Weddings and Events We are currently seeking enthusiastic and dynamic Food and Beverage Assistants to join our team at The Drift Inn and Beaulieu Hotel. This seasonal position offers the perfect opportunity to be part of a vibrant and friendly team, providing exceptional service to our guests. Key Responsibilities: Provide excellent customer service to all guests in a timely and professional manner. Serve food and beverages in both dining and bar areas. Maintain cleanliness and organisation of service areas. Assist with event setup and service during weddings and special events. Ensure a positive guest experience by addressing their needs efficiently. The Ideal Candidate Will Have: Confidence and a friendly, approachable personality. Strong interpersonal skills and the ability to work as part of a team. Previous experience in food and beverage service is a plus, but not required. Flexibility to work varying shifts, including weekends and evenings. A proactive attitude and the ability to thrive in a fast-paced environment. This position is perfect for someone looking for a seasonal role with the opportunity for casual hours during the winter months for weddings and events.