Commis Chef / Demi Chef de Partie New Opening, Central London £2,500 £3,000 per month
Full-time
Cuisine: High-End Japanese / Sushi & Hot Kitchen
Setting: Premium, New Opening Restaurant (Luxury Hotel Environment)
An exciting opportunity has arisen for Commis Chefs and Demi Chef de Parties to join a highly anticipated new opening Japanese concept in Central London. This is a chance to be part of a refined, quality-driven kitchen from the very beginning, working with both hot kitchen and sushi sections .
Whats on Offer £2,500 (Commis) / £3,000 (Demi) per month
Be part of a high-profile new opening
Work within a premium, structured kitchen environment
Exposure to high-end Japanese cuisine and techniques
Strong development and progression opportunities
What Were Looking For Experience as a Commis Chef or Demi Chef de Partie
Interest in Japanese cuisine / sushi or high-end cooking
Strong work ethic and willingness to learn
Ability to work in a fast-paced, quality-driven kitchen
Team-focused with a positive attitude
If youre looking to grow within a high-level kitchen and be part of an exciting new opening, wed love to hear from you.
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