? Scoffs - Itsu | Kitchen Manager Lead the kitchen. Feed the city. We're looking for a hands-on Kitchen Manager who lives and breathes great food - someone who takes pride in every plate, leads a tight-knit team and keeps the heart of our restaurant beating. The role is built around four things: ? People - Build a skilled, passionate kitchen crew. You'll coach, train and develop every chef and food pro, creating a team that genuinely cares about what they make. Hospitality - Great food is hospitality. You'll make sure the kitchen delivers beautiful, consistent food from open to close - because every customer deserves their best bite. Quality - You're the guardian of our recipes, our standards and our kitchen. Correct-to-recipe, food safe, spotlessly clean - no compromises. ? Profitability - From prep planning to portioning, ordering to waste, you'll run a smart, efficient kitchen that never sacrifices quality for cost. What you'll be doing: ? ? Running the kitchen day to day - production, prep, service and close ? Making sure every dish leaves the kitchen exactly as it should, every time ? Owning the production plan and adjusting it to hit availability without piling up waste ? Ordering ingredients smartly to keep the kitchen stocked and waste low ? Leading on food safety - FIFO, date codes, due diligence and a 5-star EHO rating as the standard ? Developing your team through hands-on training, regular 1-2-1s and real progression pathways ? Smashing mystery shopper scores with consistently brilliant food and kitchen standards ? Keeping a kitchen so clean it gleams - CATC and CAYG are second nature to you You're the kind of person who: ? Gets a buzz from a fast, well-run kitchen ? Holds the standard even when it's busy and the pressure is on Takes real pride in the food that goes out - every single order ? Spots what needs fixing and just sorts it Ready to take the pass? Join Scoffs - Itsu and run a kitchen worth talking about. ?