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Executive chef — 4–5 rosette, michelin-star dining in sussex

Arundel
Blackberry Farm
Executive chef
€60,000 a year
Posted: 1 March
Offer description

A luxury hotel in the UK is seeking an Executive Head Chef to lead its culinary operations. You will be responsible for setting the culinary agenda, ensuring exceptional food experiences for guests, and developing offerings from breakfast to afternoon tea. The ideal candidate will have extensive culinary experience with a focus on maintaining high standards and mentoring a team. This role offers a great salary package, ample opportunities for professional development, and various employee perks.
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