We’re seeking an experienced and passionate Chef de Partie to join the talented kitchen brigade at our prestigious Private Members’ Club in London. This is an excellent opportunity for a driven chef looking to develop their skills in a refined, supportive environment that values craftsmanship, precision, and creativity. Benefits of a Chef de Partie Competitive salary + annual bonus Work-life balance with fair rotas and supportive leadership Delicious staff meals provided daily Uniform and laundry service Opportunities for training, progression, and internal promotion A friendly, professional, and inclusive working culture Responsibilities of Chef de Partie Prepare, cook, and present dishes to a consistently high standard Support the Sous Chef and Head Chef in day-to-day kitchen operations Maintain a clean, organised, and compliant kitchen section Assist in stock control, ordering, and wastage reduction Ensure all food safety, hygiene, and allergen standards are strictly adhered to About you Proven experience as a Chef de Partie in a premium restaurant, hotel, or private members’ club Strong technical skills and passion for fresh, quality ingredients Excellent attention to detail and pride in presentation Calm, professional attitude under pressure A strong team player with good communication skills Knowledge of food hygiene and kitchen safety standards Apply today with your CV — we review every ap...