We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Buttercups, working 25 hours per week, Monday to Friday, with a competitive salary of £16,276.
In this rewarding role, you will prepare delicious, nutritionally balanced meals for children, catering to any specific dietary needs or allergies.
Your responsibilities will include:
1. Managing the nursery kitchen efficiently
2. Tracking food supplies
3. Upholding high standards of cleanliness
4. Ensuring all food preparation complies with current health and safety guidelines
Some benefits of working with the Partou Family include:
* Opportunities for career progression
* Access to professional training
* Pension scheme
* 60% childcare discount
* Enhanced maternity/paternity leave
* Rewards and recognition
* Refer a friend bonus scheme
* Birthday off
* Health & wellbeing support
* Being part of a leading childcare organisation affiliated with the National Partnership in Early Learning and Childcare (NPELC)
If you possess a Level 1 qualification, we are eager to hear from you! Click 'Apply' to start a conversation that could lead to a fulfilling culinary journey with us.
We are committed to safeguarding and promoting quality provision. All nursery staff will undergo an enhanced DBS check. We welcome applications from all sections of the community and are committed to equal opportunities.
Partou is proud to be part of the NPELC, a group of 10 of the largest childcare providers in England, operating over 1,300 settings, employing more than 38,000 staff, and caring for over 160,000 children.
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