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Hospitality senior sous chef

London
Hospitality
Posted: 3h ago
Offer description

Hospitality Senior Sous Chef Canary Wharf | Monday–Friday | 40 hours | Paid OvertimeWe are recruiting an experienced Senior Sous Chef to join a high-volume, premium hospitality operation based in Canary Wharf.This is a fantastic opportunity for a strong, hands-on leader with a fine-dining background who thrives in complex, fast-paced environments while maintaining exceptional standards.The RoleWorking hours: 7:30am–4:00pm, with 1–2 occasional evening shifts (paid overtime)Leading a brigade of 10 chefs and 4 Kitchen PortersDelivering consistent, high-quality food across multiple service stylesService OverviewBreakfast, lunch and dinner serviceDaily private dining (up to 18 rooms)High-volume working lunches (up to 300 covers per day)Buffet service for 50–200 coversCanapés and finger food for events of up to 200 guestsFamily-style buffets and structured banquetingFine dining programme delivering approximately 100 covers per weekKey RequirementsProven senior-level fine dining experience within high-volume, complex kitchen operationsStrong leadership skills with the ability to motivate, develop and manage large teamsConfidence delivering consistent quality under pressureExcellent organisational skills and attention to detailWhat's in It for YouContributory pension schemeClear career progression through Career Pathways & MyLearning programmesDigital GP access for you and your immediate family, plus wider healthcare benefitsExclusive travel discounts (TUI, Expedia, Booking.com & more)Supermarket discounts (Tesco, Sainsbury's, Morrisons & more)Up to 44% off cinema ticketsCashback rewards across a wide range of brandsFree wellness, mindfulness and fitness classesDiscounts and benefits can be shared with friends and familyAbout UsRestaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK\'s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.Job Reference: com/1803/86152002/52195411/R/SU RA GroupCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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