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Sous chef

Nottingham (Nottinghamshire)
Delta by Marriott Nottingham Belfry
Sous chef
Posted: 11 July
Offer description

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Do you thrive in a busy kitchen, working together alongside your brigade?

The important stuff:

* Free health club membership (T&Cs apply)
* Discounts across The QHotels Collection
* Marriott Worldwide discounts
* Family & Friends discounts in hotels across The QHotels Collection
* Support with training & professional qualifications, including course fees!
* Various learning & development opportunities
* Access to an Employee Assistance Program – Hospitality Action
* Refer a friend scheme
* FREE parking
* AND……much, much more!
* Chef whites provided

What will I do?

Leading by example, you will be hands-on in the kitchen working alongside your team, providing guidance and mentorship. You’ll ensure the quality and delivery of food leaving the kitchen pass is to spec, to a very high standard, and presentable.

Is this the role for me?

* Previous experience as a Sous Chef or Senior Chef de Partie
* Have worked in a hotel environment or in a busy, high-volume operation
* Conference, banqueting & events catering experience would be ideal
* Quality & standards driven with a keen eye for detail
* People management experience
* Strong knowledge of GP, stock control, costs, and wastage

Curious to find out more?

Delta by Marriott Nottingham Belfry hotel is located on the outskirts of Nottingham. Our hotel is a 4*, 120-bedroom property with The Lawrence restaurant and the Oaks bar & lounge. We offer afternoon tea, private dining, and meeting & event spaces. The leisure facilities include a gym, pool, sauna, and a relaxing Elemis spa.

The QHotels Collection is proud to be a Disability Confident employer and committed to diversity, inclusion, and equal opportunities for all. If you require any reasonable adjustments during the recruitment process, please let us know so we can accommodate your needs.

The QHotels Collection also supports the UK Armed Forces and has signed the Armed Forces Covenant, achieving the Silver Award.

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