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Kitchen manager in training

Lytham St Annes
Miller & Carter
Training manager
Posted: 11h ago
Offer description

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.

Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your team and smash your targets.

When you become Kitchen Manager in Training, youll learn how to build a kitchen to be proud of the Mitchells & Butlers way. You'll be ready to go in no time. Most of our Kitchen Managers in Training are in their own kitchen within 6 months.

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded The Masters of Steak' accreditation.


This is a suitable opportunity for somebodylooking for their first Kitchen Manager appointment.

WHATS IN IT FOR ME?

* The opportunity to take the next step in your career, where you will learn from some of the best in the industry.
* A massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, weve got you covered.
* 20% discount across all off our brands for up to 5 friends and family.
* Discounts on gym memberships
* Private medical and Dental Plans - to keep you safe, secure and always smiling
* Team Socials work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT DO I NEED?

Youll

* Be a seasoned pro in leading a team and developing a business.
* You may be currently working as a commercial catering manager, school kitchen manager, care home head chef or the manager of an independent business or equivalent.
* Be able to drive, in order to support business in your district whilst training.

WHAT WILL I BE DOING?

* Across your 6 months of training, we will give you the tools to become a Kitchen Manager who will...
* Trainand inspire your team to consistently deliver high-quality food to be proud of.
* Bedriven to smash targets with your team driving sales and guest satisfaction.
* Manage food ordering, food preparation and stock control.
* Oversee that your team conforms to health and hygiene regulations.


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