Overview
We’re looking for a passionate Viennoiserie Baker to join Ottolenghi’s Central Production Unit and play an important role in creating our signature range of viennoiserie. This is a hands-on position where you’ll prepare doughs from scratch, shape and bake pastries, and ensure every product meets our renowned standards for quality and consistency.
What you’ll do
* Prepare and shape doughs for our full viennoiserie range
* Operate bakery equipment, including mixers, ovens, and laminators
* Follow Ottolenghi’s recipes with precision to ensure consistency and quality
* Monitor baking times and temperatures for perfect results
* Maintain the highest standards of taste, texture, and appearance in every product
* Assist with inventory management and ensure ingredients are properly labelled and stored
* Keep your workstation and equipment clean and organised
* Support and collaborate with the wider bakery team to ensure smooth operations
* Help train and support new staff as needed
What we’re looking for
* Previous experience in baking or a related field (professional experience preferred but not essential)
* Basic knowledge of baking techniques and ingredients
* Strong attention to detail and ability to follow recipes accurately
* Organised, reliable, and able to multitask in a fast-paced environment
* A good team player with effective communication skills
* Physically able to stand for long periods and work in a hot, busy bakery
Working hours
* Full-time role with a 3-month probation period
* 5 shifts per week within our 7-day operating schedule
* Flexibility required, including early mornings, weekends, and holidays
What we offer
* Comprehensive health benefits and staff meals during shifts
* Career development and training opportunities, including English language courses if required
* Enhanced parental pay, birthday treat, and refer-a-friend bonus
* Staff discounts across Ottolenghi restaurants and delis
* Workshops & demos in the Ottolenghi Test Kitchen
* Wellness support and a friendly, supportive team
Closing
If you’re a baker with a passion for viennoiserie and a drive to learn and grow, join Ottolenghi’s CPU bakery team and help us create exceptional pastries every day!
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