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Head chef - bootle

Bootle
B&I (Business and Industry)
Head chef
£30,000 a year
Posted: 16 May
Offer description

Head Chef - No Weekends!

Location: Bootle

Salary: Up to £34,994 per annum (DOE)

Working Pattern: Monday to Friday, 6am to 2pm, 40 hours per week

Are you ready to take the lead in a dynamic culinary environment where creativity, excellence, and innovation are always on the menu?

We're on the hunt for a visionary Head Chef to join our Eurest team in Bootle, who lives and breathes food, someone who's not ...

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