Job Description
Job Title: Catering Equipment Technician
Location: Cyprus (Candidates must be willing to relocate Cyprus)
Job Type: Full-Time | Overseas Employment
Industry: Manufacturing / Commercial Kitchen Equipment
Job Overview:
We are hiring experienced Catering Equipment Technicians for a reputed manufacturing company in Cyprus specializing in professional kitchen equipment. The candidate will be responsible for installation, troubleshooting, repair, and maintenance of commercial kitchen appliances.
Key Responsibilities:
* Diagnose, repair, and maintain commercial kitchen equipment
* Handle gas and electric cooking equipment
* Service refrigeration systems, ice machines, and cold storage units
* Maintain and repair dishwashers and kitchen machinery
* Perform preventive maintenance and safety inspections
* Troubleshoot electrical, mechanical, and refrigeration issues
* Maintain service logs and technical reports
* Ensure compliance with safety and operational standards
* Respond promptly to breakdowns and service calls
Salary:158000 INR Per Month
Requirements
* Education: Minimum ITI/Diploma required certificate
* Experience: 2+ years in catering/kitchen equipment maintenance
* Strong knowledge of gas systems, electrical systems, refrigeration
* Driving License: Mandatory
* Good English communication skills
* Ability to work under pressure and handle breakdowns efficiently
Requirements
Education: Minimum ITI/Diploma required certificate Experience: 2+ years in catering/kitchen equipment maintenance Strong knowledge of gas systems, electrical systems, refrigeration Driving License: Mandatory Good English communication skills Ability to work under pressure and handle breakdowns efficiently