Overview
We are actively seeking applications from individuals keen to take up a career within one of Europe’s leading food processing companies. This is an opportunity to join well-established teams in Food Safety and Quality (FSQ), and Operations.
Working hours: 40 per week, Monday to Friday, 6am to 3pm
Pay: £13.42 rising to £15.16 per hour after probation
Responsibilities
The successful candidate will work within departments on the shop floor. The QA will work cross-functionally with the FSQ and Operations teams to ensure FSQ procedures are followed to the highest standards, so that we deliver products of the highest quality to our customers.
Key Duties (but not limited to):
* Ensure quality issues are minimised, not repeated, and ideally do not exist.
* Identify issues prior to despatch.
* Support the follow-up of corrective actions, ensuring non-conformances are investigated with root cause analysis, and corrective strategies are applied.
* Set and monitor daily KPIs, including:
o Daily micro samples collection.
o Pre-start checks throughout the factory, including steriliser checks.
o Label and weight checks for consistency.
o Daily contamination checks as appropriate.
o Complete, record, and store all quality records properly.
o Perform hygiene inspections.
o Collect and log product samples and environmental swabs.
o Carry out internal audits as per schedule and follow up on findings.
o Maintain full traceability throughout the process.
Experience and Qualifications
* Experience in a fast-paced food manufacturing environment; meat processing experience is desirable.
* Ability to prioritise, multitask, and remain calm under pressure to strict deadlines.
* Understanding of Health and Safety requirements.
* Excellent interpersonal, organisational, time management, and attention to detail skills.
* A good standard of English is essential due to the tasks involved.
INDMP
No company sponsorship is available to overseas applicants for this position.
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