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Professional chef

Edinburgh
Marven Grey Technologies Nigeria Limited
Chef
Posted: 18 February
Offer description

About Us

CribNosh is a revolutionizing food delivery platform founded with a clear mission: to empower a diverse community of culinary creators across the UK. We celebrate diverse cultures, global cuisines, and different cooking traditions, creating space for food from all backgrounds to be discovered and enjoyed.

Our community includes Chefs(Executive Chef, Sous Chef, Chef de Partie, Commis Chef, Pastry Chef, Private / Personal Chef) Recipe Developer, Live Cook / Streaming Chef and people with a genuine passion for cooking and food culture. We're building something inclusive, local, and people-led.

To transform the food delivery industry, CribNosh ensures the highest standard of hygiene, food safety and sustainability through our eco-friendly packaging, CribNosh is a community powered food tech ecosystem where Professional chefs and independent food and drink creators can turn their culinary skills into opportunities "passion into profit".

The Role

We are looking for passionate Chefs to join our sincere, family-oriented Market Place in the United Kingdom (Edinburgh). This role is perfect for anyone with a passion for cooking and a dream to share their family culture and unique recipeswith a community craving a taste of home; all while earning from their comfort zone.

Why Join Cribnosh

— Earn at your Pace: Turn your passion for cooking into income with low overhead and full creative freedom. Set your own menu, prices, and availability.

— Low Overhead: Start earning immediately with zero capital investment in commercial space.

— Sustainable Mission: Be part of a brand dedicated to minimizing food waste by cooking on demand and using eco-friendly packaging.

— Cultural Connection: Our platform highlights your cuisine and culture, ensuring your authentic dishes are found by the right audience.

— Inclusive Opportunities: We welcome those who face barriers to traditional employment; our model was built for you.

— Training & Support: We help you navigate certifications, registrations, and compliance with ease.

Key Responsibilities

— As a CribNosh Chef, your focus is on quality and consistency.

— Menu Management: Create and update a transparent menu, including clear ingredient and allergy information.

— Meal Preparation: Cook and package orders efficiently based on real-time and scheduled (subscription) demand.

— Quality & Hygiene: Strictly adhere to the highest local food safety and hygiene standards within your kitchen.

— Order Readiness: Prepare meals for quick, secure hand-off to our delivery drivers at the scheduled time to ensure timely meal fulfillment.

— Manage your menu, portion sizes, and ingredient sourcing with consistency and creativity.

— Uphold CribNosh values of authenticity, sustainability, and community-driven service.

Requirements

Essential:

— Proven passion and ability to produce high-quality, delicious meals consistently.

— Must reside in Edinburgh.

— Strong organizational skills and ability to manage small-scale production.

— Understanding of different cuisines and cultural food traditions.

(We encourage applicants from all food backgrounds, professional or non-traditional.)

— Experience as a chef, home cook, food blogger and Access to a clean, functional kitchen space suitable for safe food preparation.

— Must hold or be willing to obtain a UK Level 2 Food Hygiene and Safety Certificate (CribNosh can guide you).

— Willingness to register your kitchen with your local council as a Food Business Operator.

— Passion for community-driven or creator-led platforms

— Friendly, reliable, and eager to grow within a supportive culinary network.

Diversity & Inclusion

We're proud to be a diverse and inclusive platform that celebrates food from different cultures, countries, and communities. We welcome applications from people of all backgrounds and experiences. If you need any reasonable adjustments during the recruitment process, please let us know.

Ready to turn you passion to Profit?

Stop waiting for the perfect opportunity. Start Creating your culinary legacy today.

Pay: £40,000.00-£70,000.00 per year

Work Location: Remote

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