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Front of house staff

Milton Keynes
The Wheatsheaf
£60,000 - £65,000 a year
Posted: 1 October
Offer description

Job Summary

We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. As a crucial part of our hospitality environment, you will be responsible for creating a welcoming atmosphere for our guests while ensuring exceptional service standards. This role is ideal for individuals who thrive in a fast-paced setting and possess a passion for food and customer service.

Duties

* Greet and welcome guests upon arrival, ensuring a friendly and hospitable experience.
* Assist with seating arrangements and provide menus to patrons.
* Take customer orders accurately and efficiently, relaying them to the kitchen or bar staff as necessary.
* Prepare food items in accordance with food safety standards and assist in food preparation tasks as needed.
* Maintain cleanliness and organisation of the front of house area, including tables, chairs, and service stations.
* Handle cash transactions and process payments in a timely manner.
* Support bartending duties when required, including mixing drinks and serving beverages.
* Collaborate with kitchen staff to ensure smooth service during busy periods.
* Assist with catering events as needed, providing excellent service to guests throughout the event.

Qualifications

* Previous experience in a hospitality or restaurant environment is preferred but not essential.
* Knowledge of food safety practices is highly desirable.
* Strong communication skills with the ability to engage positively with customers.
* A team player who can work collaboratively in a busy setting.
* Flexibility to work various shifts, including evenings and weekends.
* Experience in food preparation or catering is an advantage but not mandatory.

Join us in delivering outstanding hospitality experiences while developing your skills within the dynamic world of front of house operations

Job Types: Full-time, Part-time, Permanent

Pay: £12.21-£12.50 per hour

Expected hours: 10 – 25 per week

Benefits:

* Company pension
* Employee discount
* Flexitime
* Free parking
* On-site parking

Experience:

* Catering: 1 year (preferred)
* Hospitality: 1 year (preferred)
* Customer service: 1 year (preferred)
* Bartending: 1 year (preferred)

Work Location: In person

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