A growing family business in Grantham is looking for an experienced Deputy Restaurant Manager to oversee restaurant operations. In this hands-on role, you will manage staff, maintain service standards, and handle customer queries. Ideal candidates will have experience in a busy hospitality setting, strong leadership qualities, and a commitment to excellent customer service. Benefits include a flexible schedule, meal discounts, and the security of working with a well-established company.
#J-18808-Ljbffr