We are a bold, award-winning business that prides itself on empowering our teams with the autonomy to operate boutique, premium establishments that impress our customers within an industry-leading environment. We run friendly, welcoming, and positive pubs, restaurants, and hotels with high standards, taking a different approach from others; always striving to be the best we can be.
We are seeking a Front of House Supervisor to join our team. This role involves delivering exceptional bar and waiting hospitality to our guests and supporting our management team in leading a shift.
About The Prince Of Burford
The Prince Of Burford is a newly refurbished pub and hotel, converted from an 18th-century coaching inn, located in beautiful Burford on the north-eastern edge of the Cotswolds.
We offer 16 stunning en-suite rooms, with dog-friendly and family-friendly options, providing an ideal base for exploring the Cotswolds AONB, Oxfordshire countryside, and historic Oxford.
Our menu focuses on locally sourced seasonal dishes and exciting takes on pub classics, complemented by a selection of award-winning Butcombe beers, cocktails, and wines.
Inside, you'll find cosy interiors and rustic charm with original features and relaxed dining spaces suitable for both intimate meals and larger gatherings.
We are very dog- and child-friendly, with a sunny beer garden featuring grassy and decked areas—perfect for outdoor drinking and dining.
Our private dining room is ideal for special occasions, such as birthday parties, wedding receptions, business meetings, and conferences.
Located at the entrance to the Cotswolds, we are perfect for weekend breaks or staycations, close to attractions like Cotswold Wildlife Park & Gardens, Cotswolds Distillery, Cotswold Water Park, Blenheim Palace, Crocodiles Of The World, and Burford Garden Company, as well as Cheltenham, Oxford, Cirencester, and Bourton-on-the-Water.
What’s in it for you?
* Work for an award-winning business, recognized at the National Publican Awards for Best Food, Premium Food Offer, and Best Managed Pub Co (2024). Collaborate with some of the most talented people in the industry.
* Access Liberation Life, a platform offering cashback with major retailers and savings on holidays, groceries, gifts, and more.
* Gain experience across diverse businesses and food offers in a collaborative environment that encourages independence and innovation.
* Competitive hourly rate, tips, 75% off food on shift, and possibly accommodation.
* Industry-leading training and development through our ‘Pillars of Progression’ program.
* Support and coaching from our operations team and experienced managers.
* Work with locally sourced, award-winning food and drink, including our own beer.
* Tools and investment in our properties to help you succeed.
* Enjoy team parties, events, training, and industry rewards, discounts, and benefits, including 50% off food on shift.
* Be part of a caring business that supports mental health initiatives through the Burnt Chef Project and offers a 24/7 Employee Assistance Program.
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