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Food & beverage supervisor

Bexleyheath
Delta Hotels by Marriott Bexleyheath
Food & beverage supervisor
Posted: 10 November
Offer description

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team. We believe in creating memorable experiences for our guests and we want our associates to be at their best: to care for their holistic wellbeing, to feel a sense of belonging, to know their co‑workers are committed to a culture of respect and kindness.


Benefits

* Free Meals on Duty: Enjoy complimentary meals while at work.
* Uniform Provided: A professional uniform is supplied for all employees.
* Explore Discounts: A Marriott Discount Card that offers benefits on hotel stays and F&B across 140 countries.
* Pension Scheme: Participation in The People’s Pension.
* Employee Assistance Programme: Free and confidential support for various challenges, including financial advice, stress, and health issues.
* Career Development: Opportunities for career growth and internal transfers within Marriott’s global network.
* Training and Development: Access to training programs to enhance your skills and advance your career.


Responsibilities

* Lead by example with a brilliant positive attitude, grooming standard, body language and tone needing to be positive, supportive and on brand at all times. The role of Food Service Supervisor is multi‑functional across all venues and types of service delivery.
* Multitask between floor service, bartending, barista, hosting, banqueting service and banqueting room setups on any given day in any outlet.
* Ensure compliance with cleaning, sanitising, food handling and service procedures, health, safety and allergy awareness.
* Assist management and supervisors with answering guest enquiries for reservations, converting group enquiries, and general administration to ensure effective running of the F&B department.
* Create harmonious relationships with culinary and back‑of‑house teams to exceed guest expectations.
* Maintain cleanliness and hygiene of all F&B areas and advocate best practice.


Safety and Company Policies

* Follow all company and safety and security policies and procedures.
* Report maintenance needs, accidents, injuries, and unsafe work conditions.
* Complete safety training and certifications.
* Maintain uniform and personal appearance clean and professional.
* Maintain confidentiality of proprietary information.
* Communicate with others using clear and professional language.
* Develop and maintain positive working relationships.
* Support the team to reach common goals.
* Listen and respond appropriately to the concerns of employees.
* Ensure adherence to quality expectations and standards.

Note: This above description is not intended to establish a total definition of the job, but an outline of the duties.


Preferred Qualifications

* Education: High school diploma or G.E.D. equivalent.
* Related Work Experience: At least 1 year of related work experience in a customer service role.

Join us and be part of a team that values excellence, sustainability, and career growth. Apply today to start your journey with Marriott!


Seniority level

* Entry level


Employment type

* Full-time


Job function

* Management and Manufacturing


Industries

* Hospitality
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