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Sous chef — lead stations & develop menus

Mansfield
BaxterStorey
Sous chef
€29,000 a year
Posted: 23h ago
Offer description

BaxterStorey is seeking a passionate Sous Chef to join their team in Mansfield, UK. The role involves preparing and cooking dishes with an emphasis on food safety and quality. The ideal candidate will have a background as a Commis Chef, demonstrating strong cooking skills and the ability to work in a fast-paced environment. This position offers a salary of £28,000 to £30,000, benefits including 28 days of holiday, and extensive training opportunities. Join our culinary team and make a difference in hospitality!
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