Harrods is seeking a Junior Sous Chef to join its passionate dining team in Knightsbridge. This role involves supporting the Head Chef in delivering innovative dining while overseeing multiple fast-paced kitchen sections.
The ideal candidate will have a strong culinary foundation, leadership skills, and a commitment to high food quality. Benefits include a competitive salary of up to £15 p/h, set contracted hours, and additional employee perks such as discounts and 30 days of annual leave.
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